/Catalogue-2020/Exhibitors-list
1248761
1291124
1845760
ETS OBERTI ET FILS
Description
Nestled on the heights of the Tarn, in the Monts de Lacaune, 800 meters above sea level, the Oberti company has been manufacturing since 1956 a complete range of cold meats and cured meats.
The manufacture, drying and refining of products are part of the centuries-old tradition which makes Lacaune saltings an essential reference in French gastronomy. Hams, sausages and sausages from Lacaune having obtained a PGI in 2015.
Attached to the values of passion and tradition of its founder, the Oberti company represented by the 3rd generation works with quality products based on a high-end selection of pork meats, a know-how of salting with dry salt of Mediterranean and ripening in a mountain dryer.
The manufacture, drying and refining of products are part of the centuries-old tradition which makes Lacaune saltings an essential reference in French gastronomy. Hams, sausages and sausages from Lacaune having obtained a PGI in 2015.
Attached to the values of passion and tradition of its founder, the Oberti company represented by the 3rd generation works with quality products based on a high-end selection of pork meats, a know-how of salting with dry salt of Mediterranean and ripening in a mountain dryer.
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2 Products
1 Brand
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Present on the flag : CHAMBRE REGIONALE AGRICULTUR OCCITANIE
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